Our Story
Our Story
United Telugu Kitchen was built to make sure our traditions find their way to every table. The food here is local, authentic and made with love. These are the dishes we've all grown up eating, the ones we never really forgot. There's a certain nostalgia to every bite.
A curated menu of local dishes, crafted with love, care and passion, made for you to indulge in like you never have before. Set against the growing, urban backdrop of Vijayawada, United Telugu Kitchen is here to bring the local taste to a modern scale.
Our Founders
United Telugu Kitchen was born from a shared belief: that the food of a people is the heartbeat of their identity. Co-founders Theji Pinnamaneni and Koushik Koganti set out in 2022 with a bold, deeply personal vision: to give Telugu cuisine the stage it truly deserves.
theji pinnamaneni
koushik koganti
Our History
Founded in 2022 by Theji Pinnamaneni and Koushik Koganti, United Telugu Kitchen (UTK) began in Vijayawada with a vision to bring authentic Telugu cuisine to a modern dining experience while preserving its rich culinary heritage. Showcasing flavours from Andhra Pradesh, UTK quickly became known for its traditional recipes, diverse menu, and soulful Telugu hospitality.
What started as a single restaurant soon expanded to Hyderabad and Bengaluru, taking the warmth and authenticity of Telugu food to more communities across India. Today, UTK stands as a celebration of culture, flavour, and togetherness - serving regional favourites made with fresh ingredients, bold spices, and a passion for true Telugu cooking.
2022
Vijayawada
UTK opened its first restaurant in Vijayawada, bringing traditional Telugu food into a warm modern dining space.
2023
Chanda Nagar, Hyderabad
The next chapter carried UTK's regional flavours to Hyderabad, expanding the community around Telugu cuisine.
2024
Kadugodi, Bengaluru
UTK reached Bengaluru with a menu rooted in home-style recipes, bold spices, and familiar hospitality.
2025
Kanakapura, Bengaluru
The journey continued with another Bengaluru location built for family meals, celebrations, and everyday cravings.
Brands We Love To Serve
FAQs
Our UTK Kodi biryani is the most loved dish in our restaurant.
Yes. We offer a wide range of vegetarian Telugu dishes, from comforting classics to signature house specials.
Our menu includes both mild and spicy dishes. If you have a preference, our team can help you choose something that suits your taste.
Opening hours may vary by location. Please check with your nearest UTK outlet for the latest timings.
Delivery availability depends on the location and service area. Please contact your nearest branch to confirm current options.
